Posted by johngl
I love going to the historic Driskill Hotel, especially when they host an event featuring close to 70 red wines, about 20 different kinds of bubbly, and food from 22 of my favorite restaurants. How could this possibly be a bad thing?
The Big Reds & Bubbles event is put on by, and for the benefit of, the Wine and Food Foundation of Texas. The most glorious spousal unit and I joined the Foundation last fall after attending one of their events and oddly enough, I am now a member of their advisory board. How did that happen? I suppose I should pay my dues so that I might continue to advise.
Anyway, the Driskill is kind enough to open their doors each year to host the soiree.